Pie, Mash and Pud Takeaway

Friday 27th November

Pies

Made with Buttery Shortcrust Pastry and served with a portion of Gravy

Steak, Kidney and Zig Zag Ale

£6.00

Chicken and Leek

£6.00

Roasted Root Vegetable and Old Winchester Cheese (v)

£5.00

Sides

Mash

£3.00

Root Veg Mash

£3.00

Puds

Jam Roly Poly with Custard

£3.50

Apple Crumble with Custard or Cream

£3.50

Available for collection or delivery between 6-8pm. Please place your order & book your time slot by 2pm on Friday 20th November.

Tel: 01420 571064 / Email: whites@gilbertwhiteshouse.org.uk